A place for every sales point
Set up the restaurant, bar or reception till with its products and cash shift. Follow recorded sales, discounts and item refunds from the same workspace.
From the order to the daily close.
A till for the counter, a queue for the kitchen and room-aware service for your guests.
Book a personal demoOrders reach the kitchen
Staff follow orders through preparation and delivery. Guest dining and table bookings are available when the hotel enables and configures those services.
Keep the payment distinction clear
Ehflo records sales and payments taken elsewhere. It does not process guest cards. Confirm terminal and accounting workflows with us before rollout.